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Chuck Hayward Charlie Savage

Down in Central Otago, winemakers in several areas are in full-swing as the first fruit of the vintage becomes ripe and ready for harvest. Yet many grapes, especially those in the cooler areas such as Gibbston Valley, have yet to be picked. And with the very cold weather dealt to them over the past growing season, many are nervously waiting for full-

than you're likely to find anywhere else. Join us! Each tasting $10 per person. A Perfect Gift For Aussie Wine Lovers It's not often that you can find an Australian wine gift set for friends or clients that's little more than a tin can shell or a bottle in a cardboard box. But leave it to

Next morning it was again into the fray and we visited the Wine Club and then Wine Styles and presented my range. Lunch had been arranged at the Plumpjack Café and I sat down with Brad, Rob Griffin of the Wine Warehouse and the self confessed wine Yoda' from the Jug Shop, Chuck Hayward and his

at the Plumpjack Café and I sat down with Brad, Rob Griffin of the Wine Warehouse and the self confessed wine Yoda' from the Jug Shop, Chuck Hayward and his assistant Paige. This was a great lunch for me as the knowledge of Rob, Chuck and Paige about the American wine industry was impressive, informative and fascinating.

at the Plumpjack Café and I sat down with Brad, Rob Griffin of the Wine Warehouse and the self confessed wine Yoda' from the Jug Shop, Chuck Hayward and his assistant Paige. This was a great lunch for me as the knowledge of Rob, Chuck and Paige about the American wine industry was impressive, informative and fascinating. Then we drove over my

evening at a local where we enjoyed the house brewed ale. Next morning it was again into the fray and we visited the Wine Club and then Wine Styles and presented my range. Lunch had been arranged at the Plumpjack Café and I sat down with Brad, Rob Griffin of the Wine Warehouse and the self confessed wine Yoda' from the Jug Shop, Chuck Hayward

the heavier wines found in South Australian regions like the Barossa and McLaren Vale. The wines of Hay Shed Hill have just arrived in the US market and are excellent values compared to other wines from Margaret River. Their introductory 2004 Pitchfork Cabernet-Shiraz-Merlot ($9.99) is an amazing value. 70% cabernet, 25% merlot and 5% shiraz,

, Pipers Brook has been the island's only representative here in America. Until now... Tamar Ridge got its start in 1994, just about the same time that we began exploring Aussie pinot here at The Jug Shop. Located in the slightly warmer sub-region of Tamar Valley, Tamar Ridge pinots are fuller in style than their Pipers Brook

.com. 2003 Rippon Pinot Noir (Central Otago) $39.99 The Central Otago area of New Zealand's South Island actually consists of 7 different sub-regions, each offering distinctive wine styles. Many of its most popular pinots (Akarua, Felton Road, Mt. Difficulty) come from the warm Bannockburn area while lighter

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